Poverty alleviation through the development of food and dairy technology.
The college aims to produce professionally competent skilled and highly skilled manpower in the field of food and dairy technology capable of working as a food technologist,research scientist,quality controller entrepreneur etc.
To produce nationally and internationally competent food and dairy technologist, research scientist,quality controller,entrepreneur etc.
1. Human Resources
2. Program offered
Cost Per Trainee (NRs.)
Total graduates until now
Food and diary
Food Technology 4 years
3. Enrollment and Graduation detail for last three years