
Estd: | 2005 AD | Ownership: | Private Company |
Vision Poverty alleviation through the development of food and dairy technology. Mission The college aims to produce professionally competent skilled and highly skilled manpower in the field of food and dairy technology capable of working as a food technologist,research scientist,quality controller entrepreneur etc.
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Goal/ Objectives
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Category | Full time | Part time | Total |
Teaching Staff | 3 | 36 | 39 |
Administrative Staff | 10 | – | 10 |
Diploma
Duration: | Three Years | Entry Qualification: | SLC Passed | ||
Course | Approval date | Cost Per Trainee (NRs.) | Total graduates until now | ||
Food and diary | 2066-5-18 | 2,22,000 | – | ||
Food Technology 4 years | 2005 AD | 3,64,000 | – | ||
Dairy Technology
4 years |
2005 AD | 3,64,000 | – | ||
Diploma
Program | Capacity | Enrolled | Graduated | ||||||||||
2064/65 | 2065/66 | 2066/67 | 2064/65 | 2065/66 | 2066/67 | ||||||||
Food and diary |
40 |
F
– |
T
– |
F
– |
T
– |
F
– |
T
– |
F
– |
T
– |
F
– |
T
– |
F
– |
T
– |
Food Technology | 40 | – | – | – | – | 3 | 8 | X | X | – | |||
Dairy Technology
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40 | – | – | – | – | – | – | X | X | – | |||
For further details, Contact
Responsible Person | Contact | |
Prf. Jagat Bdr. K.C. |
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Chairman |
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01-4107144 |
[email protected] |
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Phone: |
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[email protected] |
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www.cafodat.edu.np |